Ever since last July when I did my Whole30. I have become obsessed with cold brew coffee. I drink it every morning (naturally) and sometimes twice a day— on those extra busy days. I have always been a coffee drinker, my usual used to be a vanilla latte from Starbucks, but now I am a cold brew girl all the way!
During the Whole30, I thought coffee was going to be my hardest part since I was so used to dairy & sugar in my drinks. Not going to lie it took about 2 weeks to figure out my coffee drink but it was so worth it and I’ve been drinking it ever since!
I often get asked about how I make my coffee (if you have seen my insta stories, you will see my big Tervis tumbler full of it often). So I thought I’d share what I use in case you are interested in trying something new!
I don’t really have exact measurements on how I make it but typically I fill a large glass with ice then fill it about halfway with water, add some cold-brew & almond milk to fill up the other half, then stir & enjoy!
How do you like your coffee?